Maintenance skills of stainless steel sink in the

  • Detail

Maintenance skills of stainless steel sink in the kitchen

as an important functional area of the kitchen - the cleaning area, the sink is very susceptible to moisture, which will affect the service life of the cabinet. Therefore, when decorating the kitchen, we usually choose a good sink first in the selection of kitchen utensils. For example, we use high-quality SUS304 food grade stainless steel sink, which is super wear-resistant, does not leave stains, and effectively inhibits the breeding of harmful bacteria. Of course, after the sink is selected, we still need to take good care of it. Today I will bring you some maintenance skills of stainless steel sink

regular cleaning

we use the sink more frequently every day, so there will be more dirt deposited in the sink. Therefore, the sink should be cleaned regularly, which can be cleaned irregularly with mild detergent and washed with clean water. But be careful not to scrub the sink with steel wire, cleaning wire and abrasive materials, which will damage the sink. In addition, do not fill the water tank with water for a long time. In this way, it may take a long time for it to be completely degraded, which will lead to the deposition of minerals in the water to the bottom, and it will be difficult to clean it if it is attached to the bottom of the tank. If this happens, you can use a low concentration of vinegar solution to remove this kind of deposition, and finally completely clean it with water

don't use the sink as a cutting board

don't cut something about 60mm wide in the sink. The sink is not a cutting board, which will cause physical damage to the sink. There are many kinds of ring stiffness testing machines of Jinan new era Gold Testing Instrument Co., Ltd., and the impact on the life of the sink is also great. In addition, don't rub on it when using other sharp objects and iron wires

salt and chlorine erode the sink

when washing some foods rich in salt such as pickles and mayonnaise, you should control the time, don't stay in the sink for too long, and the erosion of salt to the sink material is also very strong

household products, bleach or food containing chlorine will also hurt the sink and seriously affect the service life of the sink. Even if it is placed in the cabinet, if the container containing bleach or chemical detergent is opened, the gas or vapor from it will also cause damage to the sink below. Therefore, these chemicals should be used with caution, and the items in the above San (Table 1)

warm tips: when scrubbing the stainless steel sink, do not rub it with hard objects such as steel balls, and do not wipe it with chemicals. Just wipe it with a towel or soft cloth with water, or use neutral detergent, otherwise there will be scratches on the surface of the sink, which will lead to corrosion of the sink. It is important to have a good material sink, and daily maintenance is also important

Copyright © 2011 JIN SHI